Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, leftover christmas thai spicy salad π₯. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Leftover Christmas Thai spicy salad π₯ is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Leftover Christmas Thai spicy salad π₯ is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook leftover christmas thai spicy salad π₯ using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Christmas Thai spicy salad π₯:
- Make ready Any leftover Christmas meats
- Take 1 pack konjac noodles
- Take Some leftover salad or iceberg salad, shredded
- Take 2 tbsp Thai chilli jam (see recipe)
- Make ready 2 tbsp fishsauce
- Make ready 1 tbsp brown sugar
- Make ready 1 lime juice
- Take 1 handful coriander
- Make ready Some crispy shallots for garnish
- Get Some dry chilli flakes for an extra kick
Steps to make Leftover Christmas Thai spicy salad π₯:
- Heat up noodles in microwave for 1min or drain pass hot water.
- Portion and shredded your leftover meat and your leftover salad.
- Add noodles, leftover meats, salad and sauces in. Mix well. 1. Taste your spicy noodles salad, it should be balanced between salty and sour and sweet come true. Add some chilli oil from chilli jam and dry chilli flakes if prefer. Garnish with coriander and sprinkle some crispy shallots before serve.
So that is going to wrap this up for this exceptional food leftover christmas thai spicy salad π₯ recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!