Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, poha lollipop hearts. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Poha Lollipop Hearts is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Poha Lollipop Hearts is something that I have loved my whole life. They’re fine and they look fantastic.
Learn how to make poha potato balls/poha pakoda with chef Bharti Manocha only on Swadisht Vyanjan. Poha has always been a first choice for an healthy. (crispy poha potato balls in hindi) पोहा से हम अनेक (poha potato lollipop recipe) प्रकार की रेसिपी (poha pakoda) बनाते है। (evening snacks). Hii friends Ghar par aap jb bhi koi krne ka ho plan to bnaaiye ye party starter.poha lolipop. yakin maaniye Aapke Sab guest or freinds ko bahut hi. Our hunt continues in #Indore for the #streetfood.
To begin with this recipe, we have to first prepare a few components. You can cook poha lollipop hearts using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Poha Lollipop Hearts:
- Prepare 1 Cup Poha
- Make ready 2 Boiled and grated potatoes
- Make ready 1/4 cup boiled green matar
- Get as needed Chopped green coriander
- Take 1 tsp Green chilli, Ginger, Garlic paste
- Make ready 1/2 tsp garam masala
- Get 1/4 tsp Cumin powder
- Make ready 1/4 tsp Kashmiri Mirch powder
- Prepare 1/2 tsp Chat masala
- Prepare 1/2 tsp lemon juice
- Prepare 1/4 tsp red chilli powder
- Take 1 cup bread crumbs
- Prepare to taste Salt
- Get as needed Lollipop sticks
- Make ready as needed Oil
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Steps to make Poha Lollipop Hearts:
- Take poha in a bowl and wash it nicely 3-4 times. Lastly remove water from poha.
- Add grated potatoes and all ingredients. Also add 2 spoon bread crumbs.
- Mix them nicely. It will become a dough.
- Take small piece of dough and make small heart with the help of cookies cutter.
- Grease hearts by oil and then roll the hearts in bread crumbs.
- Heat oil in a pan and Deep-fry the hearts till it becomes golden brown.
- Poha Lollipop is ready. Now insert lollipop sticks to each of the hearts. Now serve it with chutney.
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So that is going to wrap it up for this exceptional food poha lollipop hearts recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
