Saturday Spaghetti & Meatballs 🍝
Saturday Spaghetti & Meatballs 🍝

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, saturday spaghetti & meatballs 🍝. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Saturday Spaghetti & Meatballs 🍝 is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Saturday Spaghetti & Meatballs 🍝 is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have saturday spaghetti & meatballs 🍝 using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Saturday Spaghetti & Meatballs 🍝:
  1. Make ready 1 onion
  2. Get 1 tsp dried basil
  3. Take 1/2 paprika
  4. Get 1/2 tsp salt
  5. Get 1 (500 g) jar Bolognese sauce
  6. Get 1 (400 g) tinned plum tomatoes
  7. Get 24 mini meatballs (or 12 regular)
  8. Prepare 4 Spaghetti for
  9. Prepare Salt and pepper
Steps to make Saturday Spaghetti & Meatballs 🍝:
  1. In a food processor blitz the onions, garlic and basil to make a rough paste. Add a tbsp of olive oil towards the end of blending to help bind it.
  2. Gently cook the paste over a medium flame for about ten mins.
  3. Then add the salt and paprika, and stir. Stir in the jarred sauce and the tinned tomatoes.
  4. Add in the meatballs and simmer, partially covered, on the hob for 50 mins. Stir occasionally to prevent the base catching.
  5. Cook your spaghetti according to the instructions on the packet. Taste the sauce before serving and season with salt and pepper to taste.

So that’s going to wrap this up for this exceptional food saturday spaghetti & meatballs 🍝 recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!