Hazelnut Parsley Pesto Spaghetti
Hazelnut Parsley Pesto Spaghetti

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, hazelnut parsley pesto spaghetti. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Hazelnut Parsley Pesto Spaghetti is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Hazelnut Parsley Pesto Spaghetti is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have hazelnut parsley pesto spaghetti using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hazelnut Parsley Pesto Spaghetti:
  1. Get 2 Garlic cloves
  2. Prepare 1/2 cup Hazelnuts
  3. Get 3/4 cup Parmigiana - Reggiano cheese
  4. Make ready 3 Bunch Parsley
  5. Take 1 cup Basil
  6. Take As needed Salt
  7. Get As needed Pepper
  8. Get 2/3 cup Extra-Virgin Olive oil
  9. Take 1 Pound Spaghetti pasta
Steps to make Hazelnut Parsley Pesto Spaghetti:
  1. Roast the hazelnut until it turns golden colour. You can do this on oven or kadai as your wish. Transfer the hazelnut to as kitchen towel and rub the skin off.
  2. In a food processor with the motor running, add in garlic, 1/2 cup of nuts, cheese, salt and pepper. Now add parsley and basil, chop it finely. Once finely chopped add the oil while running. Grind it together.
  3. In a large pot of boiling water cook the spaghetti until done. Reserve 3/4 cup of pasta water and then drain the pasta in running cold water.
  4. Toss the pasta with pesto and little water. Add or less water as for your looser consistency level.
  5. Season with salt and pepper. Then serve it. If you want you can garnish with remaining hazelnut and parsley. Serve hot and enjoy it.

So that’s going to wrap this up with this special food hazelnut parsley pesto spaghetti recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!