Elbow macaroni
Elbow macaroni

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, elbow macaroni. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Elbow macaroni is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Elbow macaroni is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook elbow macaroni using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Elbow macaroni:
  1. Get 2 cups raw macaroni
  2. Prepare 3 sausages
  3. Take 2 tomatoes
  4. Make ready 1 onion
  5. Get 1 bunch dania
  6. Take 1 spinach leaf
  7. Get 1 green capsicum
  8. Take Spices
  9. Get Salt
Steps to make Elbow macaroni:
  1. In a cooking pan heat oil and add in chopped onions, add salt, fry until translucent then add tomatoes. Let it simmer to a thick paste and add spices and stir for 2 min.
  2. Add 3 cups of water or less and let it boil then put the macaroni. Cover.
  3. Chop dania, capsicum and spinach then slice the sausages thinly or to your liking.
  4. When the macaroni is half way add in the chopped ingredients and let it cook until tender.
  5. Serve while hot.

So that’s going to wrap this up for this exceptional food elbow macaroni recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!