Mac and cheese
Mac and cheese

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mac and cheese. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mac and cheese is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Mac and cheese is something which I’ve loved my whole life. They’re nice and they look fantastic.

Macaroni and cheese—also called mac 'n' cheese in the US, macaroni cheese in the United Kingdom—is a dish of cooked macaroni pasta and a cheese sauce, most commonly cheddar. Duh, that's what Mac and cheese is about!! This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish!

To get started with this particular recipe, we must first prepare a few components. You can have mac and cheese using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mac and cheese:
  1. Make ready 200 g pasta
  2. Make ready 2 tbsp maida
  3. Get 2 tbsp butter
  4. Get 100 ml milk
  5. Take 50 g cheese
  6. Prepare As needed Mixed herb
  7. Get 2 tsp pepper powder

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Instructions to make Mac and cheese:
  1. Boil pasta by adding little salt and oil in the water… Stir continously so that it doesnt stick at bottom on medium high flame
  2. Now in a sauce pan add 2 tbsp of butter and maida and saute maida well… Once it turns aromatic add milk gradually and stir so tht there remains no lumps
  3. Once the sauce is cooked add little more milk and adjust the consistency. Add the grated cheese and pepper powder at this stage. Mix well.. Add herbs and give a nice stir
  4. Now add cooked pasta to it and mix gently everythng well.. Your delicious dish is ready to serve
  5. Serve hot with cheese grating on the top

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