Best Recipes

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, spaghetti bolognese. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Spaghetti bolognese is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Spaghetti bolognese is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have spaghetti bolognese using 21 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti bolognese:

1. Make ready for the bolognese
2. Make ready 1 large onion
3. Prepare 4 tbsp.olive oil
4. Prepare 300 g minced beef
5. Get 3 cloves garlic
6. Take 5 medium Fresh Tomatoes
7. Make ready Salt and pepper
8. Prepare 2 tbsp.thyme
9. Take 1 ginger root
10. Take 125 ml red wine
11. Prepare 2 tbsp. Cayenne pepper
12. Prepare 2 tbsp. Garam masala
13. Get 2 tbsp. Paprika
14. Prepare 280 ml beef broth/water
15. Prepare 2 tbsp. Cumin
16. Take for the spaghetti
17. Get 600 g spaghetti
18. Prepare Water
19. Prepare Salt and pepper
20. Take 4 tvsp. Olive oil
21. Take Fresh parsley

Instructions to make Spaghetti bolognese:

1. In a pan, pour the oil and let it heat then add the minced beef stir and for 10mins.
2. Add the onions and cook them till they are soft and tender then add the crushed garlic and ginger and cook for 5mins. Add the salt and pepper and continue to cook.
3. Add the spices and cook for 5mins,add the diced tomatoes and cook them for 10minutes until they are soft and crushed then add the red wine and let the alcohol evaporate for 5mins.
4. Add water or beef broth and bring to a boil. Correct seasoning if necessary and simmer for 30mins.
5. In another saucepan, bring water to a boil then add salt, pepper, olive oil, stir and add the spaghetti.
6. Cook for 7mins or to your preferable texture. When cooked drain the excess water and run the spaghetti through cold water to stop any further cooking.
7. Place your spaghetti into a serving dish, place the bolognese on top in the center and garnish with finely chopped parsley.
8. ENJOY!!!

So that’s going to wrap this up with this special food spaghetti bolognese recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!