Vegetarian Spaghetti Bolognese
Vegetarian Spaghetti Bolognese

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vegetarian spaghetti bolognese. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Vegetarian Spaghetti Bolognese is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Vegetarian Spaghetti Bolognese is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook vegetarian spaghetti bolognese using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Spaghetti Bolognese:
  1. Get 300 g spaghetti
  2. Get 1 tbsp olive oil
  3. Get 1 tsp garlic powder or 2-3 cloves of finely chopped garlic
  4. Get 1 tsp black pepper powder
  5. Get 2 tsp dry mixed herbs
  6. Make ready to taste salt
  7. Prepare water for boiling sphagetti
Steps to make Vegetarian Spaghetti Bolognese:
  1. Take sufficient water in a pan and add a tsp of salt and spaghetti. Cook the spaghetti in boiling water for 8-10 minutes. Drain the spaghetti in a strainer.
  2. Heat olive oil in a pan. Add garlic powder, mixed herbs, salt and black pepper. Saute for half minute. Add the cooked spaghetti. Toss the spaghetti well till all the seasoning is nicely coated.
  3. Now add a vegetarian bolognese sauce. (roughly around one & half cup). Add more if needed. (I have shared the recipe for vegetarian bolognese sauce earlier). Mix well till the sauce is nicely coated to the spaghetti. The vegetarian spaghetti bolognese is ready to serve.
  4. Serve the vegetarian spaghetti bolognese hot.

So that’s going to wrap it up with this special food vegetarian spaghetti bolognese recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!