Spaghetti Bolognese
Spaghetti Bolognese

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti bolognese. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spaghetti Bolognese is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Spaghetti Bolognese is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook spaghetti bolognese using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti Bolognese:
  1. Make ready 350 grams mince beef
  2. Make ready 1 can chopped tomatoes
  3. Take 1 onion
  4. Make ready 1 tsp mixed herbs
  5. Take optional
  6. Make ready 1 1/2 tbsp red wine vinegar
  7. Make ready 1 clove garlic
  8. Get 1 tsp gravy powder
Steps to make Spaghetti Bolognese:
  1. Chop and fry onion (and crushed garlic if using) for a couple of minutes, until no longer crunchy.
  2. Add meat and continue to fry until the meat is cooked (so that it is no longer pink)
  3. If you have red wine vinegar, add it once the meat is cooked and continue to fry for an extra minute.
  4. Add can of chopped tomatoes, mixed herbs plus a little water which can be used to rinse out the tomato tin
  5. Stir while it comes to the boil.
  6. Put on lid and simmer for 20 minutes, checking occasionally and adding more water if required. If serving with spaghetti, start cooking the spaghetti now.
  7. Once done, stir in gravy powder if using and season with salt/pepper to taste.

So that’s going to wrap it up with this special food spaghetti bolognese recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!