Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spaghetti bolognaise. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Spaghetti Bolognaise is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Spaghetti Bolognaise is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have spaghetti bolognaise using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spaghetti Bolognaise:
- Take 250 g spaghetti
- Get 500 g minced beef
- Get 1/2 onion (chopped)
- Make ready 3 garlic (chopped)
- Take 2 tbsp ketchup
- Take 1 tbsp margarine / butter (I used Blue Band)
- Get Salt
- Get Sugar
- Prepare Oil
- Take Grated parmesan cheese
- Make ready Oregano
Instructions to make Spaghetti Bolognaise:
- Boil the water, cook the pasta for 6 minutes to get it al dente (10 minutes for my choice), add a pinch of salt and two drops of olive oil
- Heat a pan, put margarine or butter in, fry onion then followed with garlic until it's golden brown.
- Add the ground beef and when it's cooked, add ketchup, salt and sugar. Taste as preferred.
- Add a bit of water to have more sauce, and sprinkle with oregano.
- On a plate, take the boiled pasta, add some bolognaise sauce, then sprinkle with parmesan cheese.
So that’s going to wrap it up with this special food spaghetti bolognaise recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
