Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, keto bolognese sauce (skipping the spaghetti to reduce carbs). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have keto bolognese sauce (skipping the spaghetti to reduce carbs) using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):
- Prepare 500 g ground meat of your choice
- Get 2 cups frozen mixed veggies
- Make ready 2 tsp salt
- Prepare 100 ml bolognese tomatoe sauce
- Prepare 100 g emmentaler cheese for garnish
- Prepare 2 onions
- Prepare 4 tbsp oil
Instructions to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):
- Heat the oil in a pan and add the peeled and chopped onions, meat, veggies, salt, stir often.
- When the juices start to disappear, add the tomatoe sauce.Stir often
- Serve with cheese
So that is going to wrap this up for this exceptional food keto bolognese sauce (skipping the spaghetti to reduce carbs) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
