Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, spaghetti vegetarian seitan bolognese. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti vegetarian Seitan Bolognese is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Spaghetti vegetarian Seitan Bolognese is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have spaghetti vegetarian seitan bolognese using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti vegetarian Seitan Bolognese:
- Take 400 g Spaghetti , (14 oz)
- Make ready 120 g Seitan , thinly chopped (4 oz)
- Make ready 1 Carrot large , thinly chopped
- Get 1 Onion , thinly chopped medium
- Make ready 1 Celery Stalk of , thinly chopped
- Prepare 250 g Tomato passata
- Prepare 1 Bay leaf
- Get Olive oil
- Get Salt
- Get Black Pepper
Steps to make Spaghetti vegetarian Seitan Bolognese:
- Put 1 tablespoon olive oil in a deep, preferably non-stick, skillet over medium heat. When the oil is hot add the carrot, celery and onion and cook stirring occasionally for a minute or two.
- Add the seitan, bay leaf, some salt and pepper and cook for another 5 minutes.
- Add the tomato passata and cook on low heat for 30 to 45 minutes. If the mixture become dry add a little vegetable stock (or water).
- When the sauce is ready. Take out the bay leaf. Add a little olive oil, taste and adjust the seasoning.
- Bring to a large pot of water to a boil and salt it. Add the spaghetti and cook until tender. Drain it, toss the pasta with the sauce and serve.
So that is going to wrap it up with this exceptional food spaghetti vegetarian seitan bolognese recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!