Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, s'mores mac & cheese. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
S'mores Mac & Cheese is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. S'mores Mac & Cheese is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have s'mores mac & cheese using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make S'mores Mac & Cheese:
- Make ready 4 cups Elbow Macaroni
- Get 2/3 cup 2% Milk
- Take 1/2 cup Sour Cream
- Make ready 8 ounces Cream Cheese, room temperature
- Make ready 1 teaspoon Pure Vanilla
- Make ready 1/2 cup Brown Sugar, divided
- Take 2 teaspoons Iodized Salt, divided
- Get 2 cups Miniature Marshmallows, divided
- Make ready 1 cup Milk Chocolate Baking Morsels
- Get 2 tablespoons Creamery Butter, melted
- Make ready 9 Graham Crackers
Steps to make S'mores Mac & Cheese:
- Preheat oven to 350°. - Bring a large pot of water to a boil. - Cook noodles for 8 minutes. Drain and set aside. - Meanwhile, in a medium saucepan over medium heat, whisk together milk, sour cream, cream cheese, vanilla, 1/4 cup brown sugar, 1 teaspoon salt and 1 cup marshmallows. Cook until smooth. Remove from heat.
- Add noodles, remaining marshmallows and chocolate chips. Fold gently to incorporate. Transfer to a greased 13x9-inch baking dish. - Combine butter and graham crackers in a medium bowl with remaining brown sugar and remaining salt. Crush to desired consistency. - Spread topping over noodles. Bake for 15 minutes, or until casserole is bubbling and topping is crisp.
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