Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, spaghetti squash and shrimp. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti Squash and Shrimp is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Spaghetti Squash and Shrimp is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook spaghetti squash and shrimp using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spaghetti Squash and Shrimp:
- Prepare 2 large spaghetti Squash
- Prepare 1 1/2 lbs fresh shrimp or 2 12 oz bags frozen raw shrimp thawed
- Get 4-5 garlic cloves minced
- Prepare 1/2 cup chopped fresh basil
- Prepare 1/4 cup chopped fresh parsley
- Get 5-6 tablespoons butter
- Prepare 1 tablespoon (or to your liking) Badia sazon complete seasoning
Steps to make Spaghetti Squash and Shrimp:
- Cut squash and scrape out insides.
- Place squash with 1 cup water in instant pot for 6 minutes then quick release or can bake at 350 with 1 cup water until done.
- While squash is cooking sauté the garlic in butter. When it becomes fragrant add rest of the ingredients. Sauté until shrimp is done.
- Add squash to the shrimp and enjoy!
So that’s going to wrap this up with this exceptional food spaghetti squash and shrimp recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
