Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, keto spaghetti squash pizza. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Keto Spaghetti squash pizza is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Keto Spaghetti squash pizza is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook keto spaghetti squash pizza using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Keto Spaghetti squash pizza:
- Take Spaghetti squash
- Take 2 tablespoons olive oil
- Take Dash salt and pepper to taste
- Take 1 teaspoon garlic powder
- Make ready 1 jar pizza sauce
- Take Mozzarella cheese
- Prepare Assorted pizza toppings
Steps to make Keto Spaghetti squash pizza:
- Cut squash in half and scoop out seeds.
- Line parchment on baking pan. Preheat oven to 400 degrees farenheit. Rub olive oil on squash, sprinkle with salt and pepper. Sprinkle with garlic powder.
- Place cut side down onto parchment lined pan. Bake for one hour.
- When its ready, flip over and take a fork and stir the centers. It will look like spaghetti noodles 😊 scoop them out and put the "noodles" in a bowl and stir in pizza sauce.
- Put the mixture back into the shells. Add cheese and pizza toppings of your choice on top.
- Reture to oven and bake until cheese is bubbly. Around 10 min or so.
So that’s going to wrap it up with this special food keto spaghetti squash pizza recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
