Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, macaroni jollop. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Macaroni Jollop is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Macaroni Jollop is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook macaroni jollop using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Macaroni Jollop:
- Make ready Macaroni
- Make ready Grated red bell and scotch bonnet peppers
- Make ready Grated onions
- Prepare Cooked offal
- Get Ginger and garlic paste
- Prepare Seasoning and spices
- Make ready Veg. Oil
- Take Salt
Steps to make Macaroni Jollop:
- Place your pot on medium heat, pour in oil. Add in your cooked offal, follow by garlic and ginger paste, onions and peppers mix.
- Stir fry, add seasoning and spices. Add salt to adjust the taste.Then pour water enough to cook the macaroni. Allow it to boil.
- Add in the macaroni and cook till soft and tender (but not too soft).
- Serve Hot!
So that’s going to wrap this up for this special food macaroni jollop recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
