Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, hutch’s black-eyed peas. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Hutch’s Black-Eyed peas is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Hutch’s Black-Eyed peas is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have hutch’s black-eyed peas using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Hutch’s Black-Eyed peas:
- Make ready 1 lb. black-eyed peas (already soaked)
- Prepare 1 cup diced ham
- Take 1/2 cup jalapeño slices
- Prepare 1/2 cup diced onion
- Take 1/2 cup diced celery
- Make ready Salt, pepper & spices
Instructions to make Hutch’s Black-Eyed peas:
- Sauté onion & celery until caramelized.
- Incorporate ingredients & 5 cups water. Simmer for 2 hours. Enjoy.
So that is going to wrap it up with this exceptional food hutch’s black-eyed peas recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
