Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spagetti and meatballs. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Spagetti and Meatballs is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Spagetti and Meatballs is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook spagetti and meatballs using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spagetti and Meatballs:
- Take 1 All gold sauce Doyler pack tomato and garlic
- Get 1 Ina paarman sundried tomato pesto sachet
- Get 800 gr beef mince
- Get 1 can seshebo mix tomato and chilli
- Get Garlic and herb spice (ina paarman)
- Make ready Braai spice (ina paarman)
- Prepare 100 ml Tomato sauce
- Prepare 60 ml Musterd
- Take 1 grated onion
- Get 2 eggs
- Make ready Robertsons barbeque spice
- Prepare Robertsons mixed herbs
- Get Robertson steak and chops spice
- Make ready Chutney
- Take Tomato paste
- Make ready Salt
- Get Black pepper
- Get Wochtersauce
Instructions to make Spagetti and Meatballs:
- To make your mince balls you need to grate some onion in, add 2 eggs, add tomato paste, add tomato sauce, add mustard sauce, add all spices as per ingredients list. Add wochtersauce. Make little round meat balls and place them in pan. Oven at 200 and bake them in oven for about 45min. After 45min you can add the Meatballs sauce bake for extra 15min.
- Meatballs sauce : Mix the all gold tomato and garlic doyler pack together with the ina paarman sundried tomato sachet. Add the seshebo tomato and chilli can. Pour sauce over meatballs
- Cook your Spagetti for about 15 to 20 min just until it's dente.
- Mix together. Very delicious😁
- Grated cheese is only optional.
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