Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, falhari patao dahi beda. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Falhari patao dahi beda is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Falhari patao dahi beda is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook falhari patao dahi beda using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Falhari patao dahi beda:
- Prepare 2 boiled patotes
- Get to taste Salt sendha
- Take 1 tbsp choopped coriander
- Prepare 1 Bowl curd
- Make ready 1 tbsp green chutney
- Take 1 tbsp meethi chutney
- Prepare Coriander For garnish
- Prepare Salt and red chilli for garnish
Steps to make Falhari patao dahi beda:
- First take a bowl add patoes and mash it.
- Add salt and coriander mix well.
- Then shaped Dahi Wada in your choice.
- Then frying Dahi Veda and let it cool
- Then soaked DAhi vada in curd 5 min.
- Then garnish with chutney and salt and red chilli.
So that’s going to wrap it up for this special food falhari patao dahi beda recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
