Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, crispy moli ke pattay fried. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Crispy moli ke pattay fried is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Crispy moli ke pattay fried is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have crispy moli ke pattay fried using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crispy moli ke pattay fried:
- Make ready 1 piece moli
- Prepare 1 moli ke pattay
- Make ready 1 tbsp dhaniya
- Prepare 1 tbsp zeera
- Take 1 tsp salt
- Make ready 2 green chillies
- Prepare 2 tbsp oil
Instructions to make Crispy moli ke pattay fried:
- Moli ke pattay chop kar ke wash kar lain
- Moli ke ander hari Mirch chop kar ke dalain
- Moli ke chotay pieces kar ke dalain
- Add salt, dhaniya, zeera
- Ab is m oil add karain
- A bit slow flame p Pakain or crispy kar lain
So that’s going to wrap it up with this exceptional food crispy moli ke pattay fried recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
