Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, patta gobhi matar. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Patta gobhi matar is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Patta gobhi matar is something which I have loved my whole life. They are fine and they look fantastic.
Patta gobhi matar recipe with step by step photos. This is a home-cooked dry curry made with cabbage and green peas. How to make Aloo Patta Gobhi matar sabzi. Peel the potatoes and rinse them well with water.
To get started with this recipe, we have to prepare a few ingredients. You can have patta gobhi matar using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Patta gobhi matar:
- Make ready 1 bowl cabbage
- Prepare 1 bowl peas
- Make ready 2 green chilli chopped
- Prepare To taste salt
- Make ready 1/2 tsp red chilli powder
- Get 1/3 tsp turmeric powder
- Get 1/3 tsp coriander powder
- Take 1/4 tsp garam masala
- Get 1/2 tsp cumin seeds
- Take As needed oil
When it starts getting brown, add potato and peas and mix well. Patta gobhi mattar is made using cabbage and peas. This is an everyday peas sabzi can be served with chapatis or paraths. Learn how to make Indian cabbage and peas.
Steps to make Patta gobhi matar:
- Collect the ingredients and chopped patta gobhi
- Take a kadai add oil,cumin seeds in it.
- Now add vegetables, masala and mix well. Wait for 10 min.
- Now patta gobhi matar is ready to serve.
This is an everyday peas sabzi can be served with chapatis or paraths. Learn how to make Indian cabbage and peas. Easy, delicious and healthy Patta Gobhi, matar Aaloo recipe from SparkRecipes. Patta Gobhi Matar Ka Paratha aka Cabbage Peas Stuffed Paratha PRINT detailed recipe here->>http. Aloo patta gobhi sabzi recipe - Simple potato cabbage recipe.
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