Spaghetti with Spicy Meatballs And Tomato And Bacon Sauce
Spaghetti with Spicy Meatballs And Tomato And Bacon Sauce

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spaghetti with spicy meatballs and tomato and bacon sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Spaghetti with Spicy Meatballs And Tomato And Bacon Sauce is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Spaghetti with Spicy Meatballs And Tomato And Bacon Sauce is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook spaghetti with spicy meatballs and tomato and bacon sauce using 21 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti with Spicy Meatballs And Tomato And Bacon Sauce:
  1. Make ready 500 grams Beef mince
  2. Get 1 cup Breadcrumb
  3. Get 1 Egg
  4. Take 1 tsp Ground cumin seed
  5. Prepare 1 tsp Mixed herbs
  6. Take 1 tsp Cajun seasoning
  7. Take 1 Salt and pepper
  8. Take 1 (Sauce)
  9. Get 400 ml Spicy tomato soup
  10. Get 400 grams Chopped tomato
  11. Get 2 small carrot, finely diced
  12. Make ready 2 Celery stalk, finely diced
  13. Make ready 1/2 medium brown onion, finely diced
  14. Prepare 2 Rasher bacon, diced
  15. Prepare 2 tsp Minced garlic
  16. Make ready 1 Beef stock cube
  17. Make ready 1 tbsp Mixed herbs
  18. Get 1 tsp Sweet paprika
  19. Take 1 Splash of red wine
  20. Get 1 Salt & Pepper
  21. Take 1 packages Spaghetti, cooked to packet directions
Instructions to make Spaghetti with Spicy Meatballs And Tomato And Bacon Sauce:
  1. Mix mince, crumb, egg, herbs & spices in a bowl.
  2. Roll mixture into little balls and fry until well browned. Drain on paper towel and set aside.
  3. In a deep pan fry onion, bacon, celery & garlic until veggies are soft.
  4. Add wine and cook for 2 or 3 minutes.
  5. Throw some cooked spaghetti in a bowl, top with meatballs and sauce. A sprinkle of grated Parmesan, some cracked pepper and salt and WALLA! Enjoy!
  6. Add tomato, soup, stock, herbs and spices. Bring to boil and simmer for 5 to 7 minutes. Sauce will look thick and smell yummy.

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