Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, pataudi. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
The Pataudi family is an Indian dynasty of nawabs of the former princely state of Pataudi, from which they take their name. The first nawab was Faiz Talab Khan. Nawab Mohammad Mansoor Ali Khan Siddiqui Pataudi (also known as Mansur Ali Khan, or M. Pataudi Tourism: Tripadvisor has reviews of Pataudi Hotels, Attractions, and Restaurants making it your best Pataudi resource.
Pataudi is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Pataudi is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pataudi using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pataudi:
- Get For patodhi covering
- Take 2 cups all purpose flour
- Prepare 50 gm Oil or ghee
- Make ready 2 tsp Water
- Make ready 1 tsp Carom seeds
- Get pinch Salt
- Take Coriander filing for patodhi
- Take 4 big cup Chopped Green coriander
- Make ready 1 cup Gram flour
- Make ready 2 Chopped Onions
- Take 2 Chopped Green chillies
- Get 4 tsp Grated coconut
- Get 4 tsp Oil
- Make ready To taste Salt
- Prepare 1 tsp Turmeric powder
- Take 1 Lemon optional
- Get 1 tsp Cumin
- Make ready 1 pinch Asafoetida
- Make ready 1 tsp Garam masal
It is the hometown of the Pataudi Royal family that comprises of distinguished cricketers Nawab of. Pataudi Palace ⭐ , India, State of Haryana: photos, address, phone number, opening hours, and visitor feedback and photos on Yandex. Pataudi is a town in Gurgaon district in the Indian state of Haryana. Mansur Ali Khan Pataudi, more affectionately known as Tiger Pataudi, is no more.
Instructions to make Pataudi:
- Heat a pan with oil. add hing and cumin when it began to sizzle add chopped Onions and green chillies. Next add gram flour and saute until it change the colour.
- Then add chopped coriander and mix it for 5 to 6 min. Then add salt, turmeric powder garam masala and grated coconut and mix it.
- Make patodi covering :- Mix together ajwain, salt flour and ghee in a bowl and make a dough. Cover it and set it aside for 10 min.
- To make patodi:- Make small balls of dough. roll it to a oblong or oval shape. Cut it to two. Make a con with help of water. Fill the con with coriander masala. Seal all the edges.make sure pataudi has been sealed well.
- Deep frying for pataudi:- Heat oil in a pan until medium hot. Add pataudi to the oil and deep fry until golden. Then darin them on to a kitchen tissue.
Pataudi is a town in Gurgaon district in the Indian state of Haryana. Mansur Ali Khan Pataudi, more affectionately known as Tiger Pataudi, is no more. He is, I hope, swatting sixes left and right with both his eyes intact in that great cricket pitch in the sky. Pataudi is a town in Gurgaon district, currently Gurugram, in the Indian state of Haryana, within the boundaries of the National Capital Region of India. Distance from Pataudi to other cities. are listed below, click on the city name to find distance between.
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