Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, rassa pataudi. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Rassa Pataudi is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Rassa Pataudi is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have rassa pataudi using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Rassa Pataudi:
- Make ready 1 cup gram flour
- Prepare 1 tsp grated coconut (fresh/dry)
- Make ready 1 onion(medium sized)
- Prepare 1 tbsp oil
- Take to taste Salt
- Prepare 1/2 tsp Kala / goda/ garam masala
- Make ready 1 tsp coriander powder
- Make ready 1 pinch carrom seeds
- Take 1 t red chilli powder
- Get 2 green chillies
- Make ready 1 tsp ginger garlic paste
- Take 1 tbsp chopped coriander leaves
- Take 1/4 tsp turmeric powder
- Get Pinch Asafoetida
- Take 1/2 tsp cumin seeds
Steps to make Rassa Pataudi:
- Take gram flour in mixing bowl, add salt, few drops of oil, turmeric powder, carrom seeds, red chilli powder and make a dough (like chatpati)
- Keep it for 10 minutes. Then Make a roti of it
- Cut it in diamond or squar shape
- Cut onion in large pieces, cut green chillies.add garlic cloves, coriander leaves, coconut, ginger and make a fine paste of it
- Heat oil in kadhai add Cumin seeds in it. Add Asafoetida then add grinded paste and saute it for 3-4 minutes.
- Add all the dry spices in it mix it and cook it for 1-2 minutes. Add 2-3 cups water in it.
- When water stared boiling add ready pataudi in it.cook it for 10 minutes. Till pataudi becomes softer.
- Serve hot with Chapati, Roti or Rice.This is traditional Maharashtraian dish. Very spicy
So that is going to wrap it up with this exceptional food rassa pataudi recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!