Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sweet chilli sausage rolls. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sweet chilli sausage rolls is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Sweet chilli sausage rolls is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook sweet chilli sausage rolls using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet chilli sausage rolls:
- Take 400 g plain sausagemeat
- Take 1 roll of pre made puff pastry
- Get 3 tsp chilli jam
- Make ready 1 tsp hoisin sauce
- Make ready 1 tsp crushed chilli
- Make ready 1 handful breadcrumbs
- Prepare 1 tsp black pepper
- Prepare 1 egg
Steps to make Sweet chilli sausage rolls:
- In a bowl mix the sausagemeat, chilli jam, crushed chillis, pepper, hoisin sauce and breadcrumbs. Mix until in a paste.
- Lay the puff pastry out and cut into strips to the size you’d like the rolls to be. Place sausage mix in a long thin tube in the middle of the puff pastry. Roll the pastry around the meat.
- Slice into roll size and egg wash each roll. Cook for 20mins.
So that is going to wrap this up for this special food sweet chilli sausage rolls recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
