Palak Patta Pakada
Palak Patta Pakada

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, palak patta pakada. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Palak Patta Pakada is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Palak Patta Pakada is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook palak patta pakada using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Palak Patta Pakada:
  1. Get 20-22 fresh and medium size leaves Spinach leaves
  2. Make ready 150 gms Gram flour–Besan
  3. Make ready 1 tbsp rice flour
  4. Prepare 1/2 –Tsp Red Chilli powder
  5. Make ready 1 –Tsp Chaat masala
  6. Prepare 1/4 –Tsp Garam masala powder
  7. Get 1/4 –Tsp kitchen king masala powder
  8. Take 1/2 Tsp Ajwain– (carom seeds)
  9. Prepare 1/4 Tsp_ Turmeric powder
  10. Prepare pinch baking soda optional
  11. Make ready as required water to prepare batter
  12. Prepare to taste Salt
  13. Prepare as required Oil–for frying
Steps to make Palak Patta Pakada:
  1. Wash and dry the spinach leaves. - In a mixing bowl make a thick batter by mixing besan, rice flour, turmeric, ajwain, salt, red chilli powder, garam masala powder, kitchen king masala powder and 1/2 tsp chat masala powder and some water. Now add a pinch of baking soda. it is optional. however, it makes your pakoda fluffy.
  2. Dip each spinach leaf in batter to coat it evenly.
  3. Drop the leaf gently in the oil and fry it on a medium heat till the pakoras are crisp. - Remove and drain on tissue paper. - Sprinkle chat masala on palak pakoras and serve them hot with tomato sauce along with a cup of hot masala chai.

So that is going to wrap it up for this special food palak patta pakada recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!