Patta gobhi with matar ki sabji
Patta gobhi with matar ki sabji

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, patta gobhi with matar ki sabji. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Patta gobhi with matar ki sabji is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Patta gobhi with matar ki sabji is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have patta gobhi with matar ki sabji using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Patta gobhi with matar ki sabji:
  1. Prepare 250 gm matar
  2. Get 1 cup patta gobhi
  3. Take 2 green chilli
  4. Get 1 tomato
  5. Prepare 1/2 tsp Red chilli powder
  6. Make ready 1/2 tsp Garam masala
  7. Get 1/2 tsp Coriander powder
  8. Prepare 1/2 tsp Turmeric powder
  9. Prepare to taste Salt
  10. Get as needed Oil
Instructions to make Patta gobhi with matar ki sabji:
  1. Take a fry pan add oil with tomato and green chilli… Fry for 5 mint's
  2. Then add patta gobhi and matar fry for some time…Now add all spices in it
  3. Fried for 10-15 minutes…Now ready to serve

So that’s going to wrap it up for this special food patta gobhi with matar ki sabji recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!