Patta gobhi with matar
Patta gobhi with matar

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, patta gobhi with matar. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Aloo Patta Gobhi matar sabzi - आलू पत्ता गोभी मटर सब्ज़ी - Cabbage Peas Potato Dry Curry. How to make Aloo Patta Gobhi matar sabzi. Peel the potatoes and rinse them well with water. Instant Pot Patta Gobhi Matar (Cabbage & Peas).

Patta gobhi with matar is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Patta gobhi with matar is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have patta gobhi with matar using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Patta gobhi with matar:
  1. Make ready 300 g patta gobhi kati huie
  2. Prepare 100 g matar
  3. Prepare 2 onion finely chopped
  4. Prepare 1 tomato finely chopped
  5. Get 2 green chilli finely chooped
  6. Get 1 tsp garlic powder
  7. Take 1 tsp jeera
  8. Make ready To taste Salt
  9. Prepare 1 tsp red chilli powder
  10. Prepare 1 tsp oil
  11. Take 1 tsp turmric powder
  12. Take As needed corinder leaves

Patta Gobhi Matar is a healthy vegetable recipe which is often made in Indian households. Following is an easy recipe for the dish. Patta gobhi mattar is made using cabbage and peas. This is an everyday peas sabzi can be served with chapatis or paraths.

Instructions to make Patta gobhi with matar:
  1. Take all the vegetables and cut it well and washed it
  2. Now take a pan and add oil in this and jeera,green chilli,onion,and garlic powder and after 2 to 3 min add matar in this for fry
  3. After this add all the spices needed and put pata gobhi in this and put a plate on the pan and cook for 15 min
  4. After cooking add some corrinder leaves
  5. Ready to serve

Patta gobhi mattar is made using cabbage and peas. This is an everyday peas sabzi can be served with chapatis or paraths. Patta Gobhi Matar is a delicious Indian recipe served as a Side-Dish. Find the complete instructions on Bawarchi. Black pepper to sprinkle on top ( optional ).

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