Mushroom Spaghetti Bolognese
Mushroom Spaghetti Bolognese

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mushroom spaghetti bolognese. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mushroom Spaghetti Bolognese is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Mushroom Spaghetti Bolognese is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mushroom spaghetti bolognese using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mushroom Spaghetti Bolognese:
  1. Make ready 300 g Spaghetti
  2. Make ready 250 g or vegan mince or lentils
  3. Prepare 1 cup mushrooms
  4. Take 1 large or 2 small onions
  5. Take Any fresh or frozen veg - green beans, peppers, courgette
  6. Get Fresh chopped tomatoes and/or passata or tinned tomatoes
  7. Prepare A few basil leaves
  8. Make ready Chopped chilli and/or chilli oil
  9. Prepare Vegan Parmesan or cheese for a vegetarian option
  10. Take 1 large or 2 small bay leaves
  11. Get 2 cloves chopped garlic
Instructions to make Mushroom Spaghetti Bolognese:
  1. Chop and cook the onion in a little oil for 2 minutes on a medium heat. Add the vegan mince and garlic and cook for a further 3 minutes and add the mushrooms until cooked.
  2. Add the fresh or frozen veg, bay leaf and tomatoes and bring to a slow simmer. You will need to cook until the sauce thickens a little. You could add a little red wine at this point for a more robust sauce.
  3. Cook the spaghetti or linguini according to the instructions.
  4. Add pasta to your bowl, sauce on top of the pasta and sprinkling with the basil, chopped chillis if you are using, chilli oil and the vegan or non-vegan cheese. Don’t forget to remove the bay leaf!

So that’s going to wrap it up for this special food mushroom spaghetti bolognese recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!