Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spaghetti bolognese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Spaghetti bolognese is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Spaghetti bolognese is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have spaghetti bolognese using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti bolognese:
- Prepare Spaghetti
- Take Water
- Prepare Salt
- Take 1/2 kg mince meat
- Make ready 1 onion
- Take 2 tbspns tomato paste
- Get 1 Red,1green,1yellow bell peppers
- Prepare cube Knorr beef
- Prepare cube Knorr chilli
- Get 1 tspn honey
- Prepare Dhania
- Prepare Garlic + ginger paste
Instructions to make Spaghetti bolognese:
- Boil spaghetti separately add a pinch of salt and teaspoon of cooking oil.Once cooked drain the excess water(I rinse all my pastas after cooking to get rid of the starchy taste)set aside.
- Saute onions until translucent.Add dhania STEMS(saw this favour secret online, works like magic!!)as well as the garlic ginger paste and cook for a min or two.
- Add mince meat,tomato paste,bell peppers and let it cook through.Add knorr chilli and beef cube.Sometimes I use honey(totaly optional) to nuetralize the acidity in the tomato paste.
- When everything is well cooked and absorbed into a flavourful consistency,and the cooked spaghetti stirring well with a fork ensuring an even spread.
- Garnish with dhania leaves.Serve hot.Enjoy
So that’s going to wrap it up with this special food spaghetti bolognese recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!