Paksiw na pata or knuckles,pigs feet
Paksiw na pata or knuckles,pigs feet

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, paksiw na pata or knuckles,pigs feet. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Paksiw na pata or knuckles,pigs feet is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Paksiw na pata or knuckles,pigs feet is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook paksiw na pata or knuckles,pigs feet using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Paksiw na pata or knuckles,pigs feet:
  1. Take 1 kilogram pata or pigs feet..or knuckles
  2. Take 1 cup of water
  3. Get 1/2 cup vinegar
  4. Make ready 1 cup soy sauce
  5. Take 1 clove garlic chopped
  6. Get 1 dash of pepper to taste
  7. Take 2 packages banana flower
  8. Prepare 1/4 cup sugar
  9. Make ready 1 piece of star anis
Steps to make Paksiw na pata or knuckles,pigs feet:
  1. in a casserole combined all the ingredients,except the banana flower
  2. simmer the pata for about 1hour and 30 mins.on a medium fire, or until the pata is tendered ,stir occasionaly, let the sauce be caramelized..
  3. once cooked put the banana flower then simmer again for about 5 mins.

So that is going to wrap it up for this exceptional food paksiw na pata or knuckles,pigs feet recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!