Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, palak patta chaat. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Palak Patta Chaat is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Palak Patta Chaat is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook palak patta chaat using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Palak Patta Chaat:
- Take 150 gm spinach
- Get 2 tbsp besan
- Prepare 2 tbsp beaten curd
- Take 2 tbsp green chutney
- Prepare 2 tbsp tamarind chutney
- Get 2 tbsp nylon sev
- Get 1/4 tsp red chilli powder
- Get 1/4 tsp carom seeds
- Get to taste Salt
- Make ready Oil for fry
Steps to make Palak Patta Chaat:
- Take spinach and cut it's stem
- Wash it properly and keep it aside
- For Batter:-
- Take a bowl add besan, salt, red chilli powder and carom seeds and mix
- Add little water and make a batter out of it
- Now heat the oil and dip the spinach leaf in batter and fry
- Fry them till they crisp
- Now let the spinach leaves cool
- Place the leaves in a plate add curd and chutneys along with nylon sev
- Chaat is ready to serve
So that is going to wrap it up with this special food palak patta chaat recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
