Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, dhaniya patta ki chutney. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Dhaniya Patta ki chutney is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Dhaniya Patta ki chutney is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook dhaniya patta ki chutney using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dhaniya Patta ki chutney:
- Take 100 gm Dhaniya patta
- Prepare 6 Lashun kali
- Prepare to taste Salt
- Get 2 Hari mirch
- Prepare 1 tsp Nimbu ka ras
Steps to make Dhaniya Patta ki chutney:
- Dhaniya patta ko achhe se chun chhat kar dho le. Lahsun ko chhil le.
- Uske baad sabko mixer me mahin pees le.
- Peesne ke baad nimbu ka ras ko daal kar spoon se mila le.lijia aapki chatpati chutney taiyaar hai.
So that is going to wrap this up with this special food dhaniya patta ki chutney recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
