Palak patta chaat
Palak patta chaat

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, palak patta chaat. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Palak patta chaat is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Palak patta chaat is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have palak patta chaat using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Palak patta chaat:
  1. Get 8 to 10 Leaves of Palak
  2. Get 150 gm Besan
  3. Get Salt as per taste
  4. Prepare Red chilli powder as per taste
  5. Make ready 1/2 tsp Ajwaiin
  6. Prepare Oil as needed for frying
  7. Prepare 4 tsp Curd
  8. Make ready Imli ki chutney as needed
  9. Make ready 4 tsp Green chutney
  10. Prepare 5 tsp nylon sev
  11. Get 1/2 cup Pomegranate seeds
Steps to make Palak patta chaat:
  1. Palak ki leaves ko wash krlo.
  2. Ek bowl mein besan, salt, red chilli powder, ajwaiin ka batter bana lijiye.
  3. Then leaves ko batter mein dip kar ke crispy fry krlo.
  4. Serving plate mein first fry palak leaves, sprinkle salt, red chilli powder, chaat masala powder, curd, imli ki chutney, green chutney, nylon sev, anar ke dane dal kar serve kijiye.

So that is going to wrap this up with this special food palak patta chaat recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!