Easy and simple Bolognese
Easy and simple Bolognese

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy and simple bolognese. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy and simple Bolognese is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Easy and simple Bolognese is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook easy and simple bolognese using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy and simple Bolognese:
  1. Take Bolognese sauce
  2. Take 1 cloves garlic
  3. Get 1 onion
  4. Prepare 1 tbsp olive oil
  5. Take 1 carrot
  6. Make ready 1 can tomato sauce
  7. Make ready 1/2 cup wine
  8. Prepare 250 g minced beef
  9. Get 1 tbsp salt (Sauce)
  10. Take Pasta
  11. Prepare 200 g pasta
  12. Make ready 1 tbsp salt
  13. Make ready 1 liter water
  14. Make ready 1 tbsp olive oil
Instructions to make Easy and simple Bolognese:
  1. Finely chop onions, bell peppers, garlics
  2. Put 1 tbsp of olive oil in the pan and start cooking the chopped garlic. Then cook the minced carrots and onions until the onions start turning brown and transparent
  3. Add in the minced meat and stir-fry
  4. Add in wine, tomato sauce, salt and cook on low heat for 30min
  5. Start boiling water in another pot and add salt. Once the water is boiling put in the pasta
  6. After the pasta is cooked, serve it along with the bolognese sauce
  7. Bon Appetit!

So that’s going to wrap it up with this exceptional food easy and simple bolognese recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!