Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, gingerbread. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Gingerbread is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Gingerbread is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have gingerbread using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Gingerbread:
- Get 100 g all purpose flour
- Take 1/2 tsp baking soda
- Take 3 level tsp. Ground ginger
- Prepare 1 beaten egg
- Take 3 tbsp.milk
- Prepare 50 g butter/margarine
- Make ready 50 g sugar
- Get 1 tbsp. Golden syrup
- Get 2 tbsp. Raisins/sultanas
Instructions to make Gingerbread:
- Sift all the dry ingredients together into a mixing bowl.
- Melt the butter, sugar and golden syrup together in a small saucepan over low heat. Stir in with a wooden spoon and when properly melted let it cool slightly.
- Blend the fat and syrup mixture into the dry ingredients.
- Add the beaten egg to the milk, mix and add it to the batter mixing well until incorporated.
- Add in the raisins and stir properly.
- Pour the mixture into a greased loaf tin and bake over moderate heat of 180c-190c for 20-25mins.
- When done allow to cool before removing from the tin.
- Cut into slices, squares and ENJOY!!!
So that is going to wrap this up for this exceptional food gingerbread recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
