Fettuccine Bolognese
Fettuccine Bolognese

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fettuccine bolognese. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Fettuccine Bolognese is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Fettuccine Bolognese is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook fettuccine bolognese using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fettuccine Bolognese:
  1. Make ready Meat sauce
  2. Prepare Cubed beef/lamb
  3. Prepare Chopped onions
  4. Make ready Chopped green pepper
  5. Get Chopped peppers
  6. Make ready Ground black pepper
  7. Prepare Ground white pepper
  8. Take Ginger powder
  9. Make ready Thyme
  10. Get Seasoning
  11. Take Ketchup
  12. Get Light soy sauce (or dark)
  13. Make ready About ½ cup of oil
  14. Prepare Pasta
  15. Make ready Water
  16. Get Salt
Steps to make Fettuccine Bolognese:
  1. Boil water & salt, add pasta in boiling water & cook for about 3 to 5 minutes.
  2. Strain. Wash again with running water if you want to.
  3. In a big pan, heat up the oil. Season the meat and put into hot oil. Stir fry until done & excess water drains into the oil making it look watery.
  4. Add the onions, green & red peppers. Stir fry.
  5. Add your ketchup, soy sauce & spices as required. Stir fry until done. You can add a little water and allow it to cook properly, I didn't have to though.
  6. Add in strained pasta into the meat sauce
  7. Mix properly and cook for a few seconds.
  8. Serve & enjoy 😋

So that is going to wrap this up with this special food fettuccine bolognese recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!