Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spaghetti bolognese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spaghetti bolognese is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Spaghetti bolognese is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have spaghetti bolognese using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spaghetti bolognese:
- Prepare Spaghetti
- Make ready Water
- Take Salt
- Prepare Minced meat
- Take Onions
- Prepare Tomatoes
- Make ready Garlic
- Get Ginger
- Take Capsicum
- Make ready Corriander
- Make ready Cayenne
- Get Cooking oil
Steps to make Spaghetti bolognese:
- Cut your ingredients to size. Get the spaghetti into the size desired. In a sufuria, bring salty water to boil, add the spaghetti and let cook 7-10 minutes… Make sure they don't stick to each other. (If you hate boiled spaghetti like I do😊, remove and for a few minutes fry it in that onion saute)
- Heat oil in a sauce pan, fry the onions, garlic and ginger mix and the capscicum. Add the meat and let cook till the pinkish color turns to dark. Add the tomatoes, cayenne. Let cook for 5 minutes (incase you need soup add a little water then cover for 10 minutes)
- Remove and serve with your freshly cooked spaghetti and corriander (delicious and crunchy when raw).
So that is going to wrap this up with this special food spaghetti bolognese recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
