Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, tortilla de patatas tapas (spanish omelette). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Tortilla de patatas tapas (Spanish omelette) is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Tortilla de patatas tapas (Spanish omelette) is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tortilla de patatas tapas (spanish omelette) using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tortilla de patatas tapas (Spanish omelette):
- Make ready 4 eggs
- Make ready 100 g potatoes chopped in small cubes
- Prepare Onion chopped
- Make ready Parsley chopped
- Make ready to taste Paprika
- Prepare Salt
- Take Olive oil
Steps to make Tortilla de patatas tapas (Spanish omelette):
- Par boil the potatoes for just a few mins until nearly cooked. Set aside to cool.
- When potatoes are cool, chop onion and parsley and fry gently in oil. Add paprika and salt. Add potatoes and cook until they're slightly brown.
- Turn on the grill. Add the beaten eggs and give a little mix before the egg settles. Then leave to settle and cook for a few mins. Finish cooking the top of the omelette under the grill. Avoids flipping it and breaking it ;) chop into pieces and enjoy with my other tapas recipes :)
So that is going to wrap this up for this exceptional food tortilla de patatas tapas (spanish omelette) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
