Spaghetti Bolognese with shredded Beef😋 #Cookpad2020 #LagosStat
Spaghetti Bolognese with shredded Beef😋 #Cookpad2020 #LagosStat

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, spaghetti bolognese with shredded beef😋 #cookpad2020 #lagosstat. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Spaghetti Bolognese with shredded Beef😋 #Cookpad2020 #LagosStat is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Spaghetti Bolognese with shredded Beef😋 #Cookpad2020 #LagosStat is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have spaghetti bolognese with shredded beef😋 #cookpad2020 #lagosstat using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spaghetti Bolognese with shredded Beef😋 #Cookpad2020 #LagosStat:
  1. Get medium onions, chopped
  2. Make ready olive oil
  3. Prepare garlic clove chopped
  4. Prepare lean minced beef
  5. Take chopped mushrooms
  6. Take dried oregano or mixed herbs
  7. Make ready big fresh tomatoes chopped
  8. Get hot beef stock
  9. Prepare tomato purée
  10. Get salt and ground black pepper
  11. Make ready spaghetti
  12. Make ready freshly grated Parmesan cheese
Steps to make Spaghetti Bolognese with shredded Beef😋 #Cookpad2020 #LagosStat:
  1. Put the onion and oil in a large pan and fry over a fairly high heat for 3-4 mins. Add the garlic and mince and fry until they both brown. Add the mushrooms and herbs, and cook for another couple of mins.
  2. Stir in the tomatoes, beef stock, tomato purée, and seasoning cubes. Bring to the boil, then reduce the heat, cover and simmer, stirring occasionally, for 30 mins. Lastly add in already cooked shredded beef
  3. Meanwhile, cook the spaghetti in a large pan of boiling, salted water, according to packet instructions. Drain well, run hot water through it, put it back in the pan and add a dash of olive oil, if you like, then stir in the meat sauce. Serve in hot bowls and hand round Parmesan cheese, for sprinkling on top.

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