Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, tawa patato sendwich. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tawa patato sendwich is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Tawa patato sendwich is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook tawa patato sendwich using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Tawa patato sendwich:
- Take 1 cup soji
- Get Adha chamch becking powder
- Get Adha Chamch namak
- Take Adhi pyali dahi
- Make ready 2 boill Aloo
- Make ready Adha chamch namk
- Make ready Adha chamch kutti Lal Mirche
- Make ready Adha chamch Pisa zeera
- Take Adha chamch Kutta dhainya
- Make ready 1 chamch chat masala
- Get Hari pyaz 1 bareek Kati hwi
- Take Hara dhaniya barek Kata hwa
Instructions to make Tawa patato sendwich:
- Soji me namak backing pawoder dahi Dal Kar mix karein
- Ab Pani Dal Kar mix Karein garaha better tyar Kar le
- Aloo ko mash Karein namak kutti Lal Mirche Pisa zeera garem masala dale
- Hari Mirche bareek Kati hwi Hara dhaniya barek Kata hwa Dal Kar mix karein
- Ab mix Karne ke baad tikkiya bana le tawa chole Par rakhe oill Dale 4 chamch
- Ab tyar Kya hwa better Dale is ke upper tikki rakhe or phir is Par chamch see better Dal de
- Ab is ko palat de or dosri tarf see golden hone tak pakaye
- Dono tarf see ache se golden ho Jaye to serve Karein enjoy Karein me ne aek cut Kar ke dekhaya he
So that’s going to wrap this up with this exceptional food tawa patato sendwich recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!