Chilli patato
Chilli patato

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chilli patato. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chilli patato is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Chilli patato is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have chilli patato using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chilli patato:
  1. Make ready 300 gms potatoes
  2. Get 1 clove Finely chopped garlic
  3. Make ready 1 Finely chopped red chilli
  4. Prepare 2 tablespoons Corn flour
  5. Prepare 1 cup Refined oil
  6. Prepare 4 pinches Salt
  7. Prepare 1 tablespoon sesame seeds
  8. Prepare 1 tablespoon Honey
  9. Get 1 Onion shallots
  10. Take As required Chilli flakes
  11. Prepare 1 teaspoon Refined oil
  12. Make ready 1 teaspoon Sesame Seeds
  13. Make ready 1 teaspoon Vinegar
  14. Take 1 clove Garlic chopped
  15. Make ready 1 tablespoons Tomato sauce
Steps to make Chilli patato:
  1. Wash the potatoes and peel them clean. Now take a heavy pan and add 5 cups of water. Once the water reaches the boiling point, add the potatoes and allow to simmer on a low flame till they are almost done but not soft and squishy.
  2. In a bowl, mix together garlic, red chillies, salt, corn flour and mix well. Keep aside for 3 to 5 minutes. Now add the potatoes and toss well so that the mixture completely coats them.
  3. Heat oil in a frying pan over medium flame and deep fry the potatoes till they are crispy. You can also double fry them if the required crispiness is not attained in one go.
  4. Drain excess oil and place them on an absorbent paper. Now heat a little oil. Add chopped garlic, sesame seeds, vinegar and tomato sauce, cook for a minute and turn off the heat. Add honey, seasonings and onion shallots and pour over the potatoes.
  5. Toss well. Sprinkle some more seasonings and the toppings you like to have more and serve immediately. Leaving it for a while on the kitchen counter may take away it's crunchiness.

So that is going to wrap this up with this exceptional food chilli patato recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!