Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, fettuccine bolognese. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Fettuccine bolognese is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Fettuccine bolognese is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have fettuccine bolognese using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fettuccine bolognese:
- Make ready Homemade/store bought fettuccine
- Take Minced meat
- Make ready large onion
- Take Bell peppers
- Get green peppers
- Make ready Scotch bonnet or ground black pepper
- Get Curry
- Make ready Thyme
- Make ready Garlic powder
- Prepare Ginger powder
- Get Groundnut oil
- Take Maggi stock
- Make ready Salt
Steps to make Fettuccine bolognese:
- Boil homemade pasta for about 2-3 mins and drain, for store-bought read pack instructions
- In a skillet, add vegetable oil, heat and add onions and minced meat and season well with stock cubes,salt, scotch bonnet, garlic and ginger powders.
- Add bell and green peppers,curry and thyme to the mix and stir continuously, cover and allow to cook.
- Add the pasta and stir.
So that’s going to wrap this up with this special food fettuccine bolognese recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
