Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, bolognese sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bolognese Sauce is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Bolognese Sauce is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook bolognese sauce using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bolognese Sauce:
- Take onion, finely chopped
- Make ready small carrot, finely chopped
- Prepare celery stick, finely chopped
- Take garlic cloves, finely chopped
- Prepare or 14 oz minced (ground) beef
- Get red wine
- Take chopped fresh parsley)
- Take olive oil
- Prepare canned tomatoes or strained bottled tomatoes (passata)
- Take tomato puree/paste
- Prepare dried oregano
- Get beef stock
- Get salt and ground pepper
Instructions to make Bolognese Sauce:
- In a large pan, heat the oil. Add the onion, carrot, celery and garlic. Cook over low heat for 6 minutes, stirring frequently.
- Add the minced beef to the pan and cook for 7 minutes. Break up any lumps in the meat with a wooden spoon, steel spatula or manual potato masher.
- Stir in the red wine and mix well. Cook for 3 minutes then add the parsley, oregano, 4 tbsp of beef stock and tomatoes (canned/bottled and puree).
- Season with salt and pepper to taste then mix well and bring the mixture to boil.
- Cook covered for 30 minutes. Stir frequently and add more stock as needed.
- Add more salt and pepper as needed then use the mixture in pasta dishes.
So that is going to wrap this up with this special food bolognese sauce recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!