Mulled wine
Mulled wine

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mulled wine. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mulled wine is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Mulled wine is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook mulled wine using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mulled wine:
  1. Get 1 bottle dry red wine
  2. Prepare 1 orange
  3. Prepare 8 whole cloves
  4. Make ready 2 cinamon sticks
  5. Take 2 star anise
  6. Take 2-4 tablespoons sugar, honey or maple syrup
Steps to make Mulled wine:
  1. Combine ingredients: Pour whole bottle of wine in a saucepan, peel orange, twist peel and put it in, cut orange into slices and add them too, add cloves, star anise, sugar and cinnamon or if you can't find cinnamon sticks use 1 tablespoon of ground cinnamon
  2. Simmer: Heat until the wine just barely  reaches a simmer over medium-high heat.  (Avoid letting it bubble — you don’t want to boil off the alcohol.)  Reduce heat to low, cover, and let the wine simmer for at least 15 minutes or up to 3 hours.
  3. Strain: Using a fine mesh strainer, remove orange and spices
  4. Serve: Serve warm in heatproof mugs and garnish with slice of lemon, lime or orange

So that’s going to wrap this up for this exceptional food mulled wine recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!