Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mini gingerbread people. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Mini gingerbread people is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Mini gingerbread people is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mini gingerbread people using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mini gingerbread people:
- Take 175 g dark muscovado sugar
- Get 85 g golden syrup
- Take 100 g salted butter
- Take 350 g plain flour (plus extra for dusting)
- Get 1 tsp bicarbonate soda
- Prepare 1 tbsp ground ginger
- Get 1 tsp ground cinnamon
- Get 1 egg
- Get Icing pens
Steps to make Mini gingerbread people:
- Put the sugar, syrup and butter in a pan. Melt over a medium heat and bubble for 2 min Minutes. Remove from the heat and set aside to cool.
- Mix the flour, bicarbonate soda, ginger and cinnamon in a bowl. Add the cooled sugar mixture and the egg. Stir into the flour and form a dough. Knead for 2-3 minutes and then wrap in cling film and chill for 30 mins or more.
- Preheat the oven to 180 degrees. Roll out the dough to a 3mm thickness. Then use a cookie cutter to cut out your gingerbread. I decided to use a mini cutter (5cm x 4cm) to get bite size biscuits but you could use any shape or size. This picture below shows the scale.
- Line a large baking tray with baking paper and place your gingerbread people on it. The dough will expand when cooking so be sure to leave a good gap between each one. You’ll have to cook multiple batches.
- If making small people, bake in the oven for 5-6 minutes. For larger people, bake for 8-9 minutes. You want them to bake until golden. Be careful not to burn them - they can turn very quickly. - (see tip)
- Once cooked, remove from the tray from the oven and transfer the gingerbread to a cooling rack. Once cool, decorate and enjoy!
So that’s going to wrap it up for this exceptional food mini gingerbread people recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
