Paneer stuffed mushroom lollipops
Paneer stuffed mushroom lollipops

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, paneer stuffed mushroom lollipops. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

It's basically Paneer stuffed in mushroom with cheese. If you like this video please subscribe , like and share. STUFFED MUSHROOMS, TASTY STARTER RECIPE STUFFED WITH PANEER AND CHEESE. Can have with or without sauce.

Paneer stuffed mushroom lollipops is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Paneer stuffed mushroom lollipops is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have paneer stuffed mushroom lollipops using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Paneer stuffed mushroom lollipops:
  1. Take 8 Mushroom
  2. Make ready 100 gms Paneer-
  3. Prepare 1/2 Bunch Coriander
  4. Prepare To Taste Salt
  5. Prepare 2 tsp Black pepper powder-
  6. Take 1/2 Cup Hung curd
  7. Make ready 2 Teaspoons Chilli powder
  8. Prepare 1/4 Teaspoons Chaat masala
  9. Make ready 1/2 Teaspoons Kasuri methi
  10. Take 1/4 Teaspoons Garam masala powder -
  11. Prepare 1/4 Teaspoons Ginger garlic paste
  12. Get 1 Teaspoons Roasted chana powder -
  13. Get 1 Tablespoons Oil

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Instructions to make Paneer stuffed mushroom lollipops:
  1. Firstly prepare the mushroom stuffing by adding crumbled paneer chopped coriander leaves, salt and black pepper powder and keep aside.
  2. For making the tandoori marination for mushrooms, take a bowl and add hung curd, chilli powder, chaat masala, kasoori methi, garam masala powder, ginger garlic paste, roasted chana powder and salt. Mix well to make thick paste. Marinate the mushrooms with this mixture.
  3. Meanwhile preheat the airfryer on 180 degree Celsius for 2 minutes
  4. Fill the paneer mixture in the mushroom and then take the tooth pick and insert in the middle
  5. Before keeping the stuffed mushroom in the air fryer, coat them with little oil and then place the mushroom pieces in the air fryer at 180 degree C for 6 to 7 minutes.
  6. Remove and serve hot with mint chutney or any sauce of your choice.

Inmiddels weet u dat al Als je nog steeds in tweestrijd bent over mushroom stuffed en erover denkt een vergelijkbaar product te kiezen, is AliExpress een geweldige plek om. Dongguan Zhicheng Lighting Technology Co., Ltd is the experts of the Mushroom growing light products and provide solutions for the whole mushroom projects' lighting system. Zhicheng Lighting is located in the Southeast of Chinese mainland and is the leader of LED mushroom grow light supplier. For the tandoori mushrooms, place all the ingredients except the mushrooms into a blender and blend to a smooth paste. Once cooked, add the mushrooms to the paneer mixture.

So that’s going to wrap this up for this exceptional food paneer stuffed mushroom lollipops recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!