Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, ‘greek salad’ quiche. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
‘Greek salad’ quiche is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. ‘Greek salad’ quiche is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook ‘greek salad’ quiche using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make ‘Greek salad’ quiche:
- Take Ready made pastry case
- Take eggs
- Make ready red onion (sliced)
- Take large tomatoes
- Get Feta cheese 150g (cubed)
- Make ready dried oregano
- Make ready To Serve drizzle extra virgin olive oil
Instructions to make ‘Greek salad’ quiche:
- Chop half the onion and 1 tomato into cubes. Preheat oven to 190c. Beat eggs in a jug until combined then add 1 tsp oregano.
- Place chopped onion, tomato and feta into pastry case and spread evenly. Sprinkle with 1/2 tsp oregano.
- Slice remaining tomato and half onion thinly and arrange on top. Add egg mixture evenly then sprinkle 1/2 tsp oregano over.
- Bake at 190 for 30 - 40 minutes until golden brown. Drizzle a little olive oil over the top to serve.
So that is going to wrap it up with this special food ‘greek salad’ quiche recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
