Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, eggless chocolate cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Eggless chocolate cake is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Eggless chocolate cake is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have eggless chocolate cake using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Eggless chocolate cake:
- Get 1 1/2 cups self raising flour
- Make ready 1/4 cup cocoa powder
- Make ready 1 teaspoon sodium bicarbonate
- Take 1/2 teaspoon salt
- Take 1 cup sugar
- Get 1 cup lukewarm milk
- Make ready 80 ml olive oil
- Get 1 tablespoon lemon juice
- Prepare Decoration for the cake
- Take I used ready made buttercream style chocolate icing
- Take strands Chocolate
- Make ready Edible wafer flowers
Instructions to make Eggless chocolate cake:
- So I basically added all the ingredients together to make a cake mix, then got an 8 inch cake tin and added grease proof paper. In a preheated oven cook for approximately 30 mins. Until you put a knife in and it comes out clean.
- Then leave it to cool for 30 mins before you decorate. I just then iced it and decorated it as above. I’m hoping that everyone enjoys it as I’m not eating cake this year 😊
So that’s going to wrap this up with this exceptional food eggless chocolate cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
