Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, sattu christmas cup cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Sattu Christmas cup cake is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Sattu Christmas cup cake is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have sattu christmas cup cake using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sattu Christmas cup cake:
- Get 2 cup sattu aata
- Prepare 1.5 cup brown sugar
- Make ready 3/4 cup oil
- Take 3/4 cup curd
- Take 1/2 tsp Baking powder
- Get 1.5 tsp baking soda
- Get 1/2 tsp cinnamon powder
- Make ready 1/2 tsp ginger powder
- Take 1 tsp Vanilla essence
- Take 1/2 cup nuts(walnuts, almonds, raisins, apricots, fig, dates)
- Make ready 1/2 cup juice (mix fruits or orange)
Flip and cook for a minute more on the other side, until small blisters form on the surface. What could be better than a delicious batch of our freshly baked cupcakes? Take boring old Christmas pudding off the menu (Young and old alike will thank you!) and bite into delectable soft sponge topped with a smothering of delicious frosting and beautiful edible decorations that will make you feel like all your Christmases have come at once! These easy Christmas cupcake ideas are totally doable.
Instructions to make Sattu Christmas cup cake:
- Soak all dried fruits in fruit juice for 2 hours.
- Sieve all dry ingredients in a bowl sattu, baking soda and powder, cinnamon powder, ginger powder.
- Add soaked dried fruits along with half quantity of almonds and walnuts
- Mix brown sugar, oil, and curd in other bowl
- Add both dry and wet ingredients to form a thick batter. Add little milk, if batter gets too thick.
- Grease a cup cake and pour the cake batter in it. Sprinkle sunflower seeds and cherry on top of the batter.
- Bake the cup cake in 180°c preheat oven for 15 min.
- Cool it and serve.
Take boring old Christmas pudding off the menu (Young and old alike will thank you!) and bite into delectable soft sponge topped with a smothering of delicious frosting and beautiful edible decorations that will make you feel like all your Christmases have come at once! These easy Christmas cupcake ideas are totally doable. No matter what your skill level, you'll find something on this list that will make everyone ooo and awe at your skills. Christmas Tree Cupcakes via Better Homes and Gardens. Santa's Legs Cupcake via Sugar Siren Cakes Mackay.
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